Chipotle Cheddar

download fact sheet

Chipotle Cheddar Ingredients Nutrition Facts

INGREDIENTS: Baked Potatoes, Cheddar Cheese (pasteurized whole milk, cheese cultures, salt, enzymes, annatto color), Unsalted Butter, Water, Diced Jalapeno Peppers, and Sour Cream (cultured pasteurized skim milk and cream, food starch-modified, guar gum, locust bean gum, sodium phosphate). Contains 2% or less of the following: Salt, Chopped Green Onions, Chili Pepper, Onion Powder, Ground Chipotle Chili Peppers, Natural Smoke Flavor, Paprika Extract, Natural Flavors, Sesame Oil, Modified Food Starch (corn), Mono and Diglycerides, Xanthan Gum, Guar Gum, Sodium Polyphosphate and Sodium Phosphate.
CONTAINS MILK GLUTEN FREE.

Chipotole Cheddar


 

Serving Size 2/3 Cup (139g)
Servings Per Container About 11


Amount Per Serving  
Calories 210
Calories from Fat 100

 
% Daily Value*
Total Fat 12g
18%
  Saturated Fat 7g
35%
  Trans Fat 0g  
Cholesterol 30mg
10%
Sodium 200mg
8%
Total Carbohydrate 22g
7%
  Dietary Fiber 2g
8%
  Sugars 1g    
Protein 6g    

Vitamin A 8%
• Vitamin C 20%
Calcium 10%
• Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber  25g 30g

Calories per gram:    
Fat 9 • Carbohydrate 4 • Protein 4

 

Teton Valley Ranch | Nonpareil Potatoes | Potato Recipes | Teton Valley Ranch Foodservice | Nonpareil Foodservice | Teton Valley Ranch Spuddies | Nonpareil Hashbrowns | Teton Valley Ranch Coupons | Teton Valley Ranch Media Center | Contact | Employment
© Teton Valley Ranch | © Nonpareil Potatoes | © Betty Crocker®