Mashed Russet Potatoes with Roasted Garlic

download fact sheet

Mashed Russet Potatoes
with Roasted Garlic
Nutrition Facts

INGREDIENTS: Potatoes, Water, Dairy Blend (Skim Milk, Soybean Oil, Butter [Cream, Salt], Water, Salt, Natural Flavor, Mono and Diglycerides), Salt, Titanium Dioxide, Roasted Garlic Power, Xanthan Gum Blend (Xanthan Gum, Guar Gum and Locust Bean Gum), Pepper, Chives.
Allergens: Contains Milk

mashed potato


 

Serving Size 1/2 Cup (120g)
Servings Per Container About 15


Amount Per Serving  
Calories 130
Calories from Fat 60

 
% Daily Value*
Total Fat 7g
10%
  Saturated Fat 2g
9%
  Trans Fat 0g  
Cholesterol 5mg
2%
Sodium 400mg
17%
Total Carbohydrate 17g
6%
  Dietary Fiber 1g
5%
  Sugars 2g    
Protein 2g    

Vitamin A 10%
• Vitamin C 15%
Calcium 15%
• Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories 2,000 2,500
Total Fat Less
Than
65g 80g
Saturated Fat Less
Than
20g 25g
Cholesterol Less
Than
300mg 300mg
Sodium Less
Than
2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:    
Fat 9 • Carbohydrate 4 • Protein 4

 

Teton Valley Ranch | Nonpareil Potatoes | Potato Recipes | Teton Valley Ranch Foodservice | Nonpareil Foodservice | Teton Valley Ranch Spuddies | Nonpareil Hashbrowns | Teton Valley Ranch Coupons | Teton Valley Ranch Media Center | Contact | Employment
© Teton Valley Ranch | © Nonpareil Potatoes | © Betty Crocker®