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INGREDIENTS: Based on 3 oz. Whole Baked Potato. Nutritional facts and ingredients may vary. Additional facts available upon request.
Allergens: None
Gluten Free
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Serving Size 1 potato (84 g)
Servings Per Container About 160
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| Amount Per Serving |
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| Calories 80 |
Calories from Fat 0
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% Daily Value*
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| Total Fat 0g |
0%
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| Saturated Fat 0g |
0%
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| Trans Fat 0g |
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| Cholesterol 0mg |
0%
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| Sodium 10mg |
0%
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| Total Carbohydrate 18g |
6%
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| Dietary Fiber 2g |
7%
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| Sugars Less than 2g |
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| Protein 2g |
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| Vitamin A 0% |
• Vitamin C 20%
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| Calcium 2% |
• Iron 6%
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: |
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Calories |
2,000 |
2,500 |
| Total Fat |
Less
Than |
65g |
80g |
| Saturated Fat |
Less
Than |
20g |
25g |
| Cholesterol |
Less
Than |
300mg |
300mg |
| Sodium |
Less
Than |
2,400mg |
2,400mg |
| Total Carbohydrate |
300g |
375g |
| Dietary Fiber |
25g |
30g |
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| Calories per gram: |
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Fat 9 • Carbohydrate 4 • Protein 4
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